The PDH Reaction involves E1: pyruvate dehydrogenase, which removes CO2 and transfers the remaining acetyl group to the enzyme bound coenzyme thiamine pyrophosphate E-1A.
The complex functions as a unit consisting of three principal enzymes: pyruvate dehydrogenase, dihydrolipoyl transacetylase, and dihydrolipoyl dehydrogenase.
Deficiencies of thiamine or niacin can cause serious central nervous system problems because brain cells are unable to produce sufficient ATP for proper function if pyruvate dehydrogenase is inactive.
The PDH Reaction is highly regulated and is activated by pyruvate, ADP and Ca ions, and inhibited by increases in the ratio (NADH/NAD+) and by the product acetyl-CoA.
Genetic defects in PDH can result in decrease or complete loss of activity, causing symptoms such as lactic acidosis, neurological disorders, and early death.
Four pairs of electrons are transferred during one turn of the cycle: three pairs of electrons reducing three NAD+ to NADH one pair reducing FAD to FADH2.
This reaction involves simultaneous coupling of GDP and Pi to form GTP, a substrate-level phosphorylation with energy being conserved in the form of GTP.
Conversion of alfa-ketoglutarate to succinyl CoA, CO2, and NADH is catalyzed by an analog to PDH complex, which is made up of three enzyme activities with similar array of activities and coenzymes requirements.
Succinate dehydogenase (SDH), tightly associated with inner mitochondrial membrane reduction, catalyzes the conversion of succinate to fumarate with the transfer of electrons to FAD to form FADH2.
Niacin, also known as Vitamin B3, exists in NAD and is a coenzyme of the alfa ketoglutarate dehyrogenase enzyme system, isocitrate dehydrogenase, and malate dehyrogenase.
The most important of these regulated enzymes are those that catalyze reactions with highly negative Δ G 0 : citrate synthase, isocitrate dehydrogenase (rate limiting step), α-ketoglutarate dehydrogenase complex.
Pantothenic acid is a component of Coenzyme A (CoASH) and CoASH is the cofactor of active carboxylic acid residues, such as acetyl-CoA and succinyl-CoA.