urine is the byproduct of all detoxificationactivities of kidneys
normal adult excretes about 600 mL to 2000mL of urine
the volume varies from the volume of water intake, the natureoffood in diet, and the temperature of the environment.
the specific gravity of the urine is ranging from 1.030 to 1.003.
the pH of the urine ranges from 4.8 to 7.5
the color of urine is due to the present of urochrome that gives the urine an amber yellow color
freshly voided urine/midstreamcleancatch gives an aromaticodor. but on standing, it breaks down the ammonia that is responsible for the putridodor
normal constituents of the urine are: water, urea, sodium chloride, creatinine, ammonia, hippuric acid, and purine bodies
in analysis of urine, we did some test about the volume, color, clarity, and odor in physical characteristic
the two additional urine are uroerythrin, and urobilin
uroerythrin gives a color of pinkpigment. it is most evident in the specimens that have been refrigerated resulting in the precipitation of amorphous urates
uroerythrin attaches to the urates to give a pink color to the sediment
urobilin is an oxidation product of urobilinogen that gives orange-brown color to urine that is notfresh
colorless- recentwaterconsumption
paleyellow-polyuria, diabetes mellitus, diabetes insipidus, dilute random specimen
darkyellow- concentrated specimen, vitamins B complex, bilirubin, dehydration, acriflavine, nitrofurantoin