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Science T1
Biology
Food tests
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Created by
Élodie Hyatt
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Cards (15)
What is the first test for reducing sugars called?
Benedict's Test
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What are the steps involved in
Benedict's Test
for
reducing sugars
?
Add
5 cm³
of food sample into a test tube.
Heat in a water bath at
75°C
.
Add
10 drops
of Benedict's solution to the test tube.
Place the test tube back in the water bath for 5 minutes.
Observe color change: blue to green, yellow, or brick red indicates reducing sugar.
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What color indicates the presence of
reducing sugars
in
Benedict's Test
?
Green, yellow, or
brick red
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What is the second test mentioned for starch?
Iodine Test
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What are the steps involved in the
Iodine Test
for
starch
?
Add 5 cm³ of food sample into a test tube.
Add a few drops of
iodine
solution.
Gently shake the test tube.
Observe color change: browny-orange to blue-black indicates starch presence.
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What color change indicates the presence of
starch
in the
Iodine Test
?
Browny-orange
to blue-black
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What is the third test mentioned for proteins?
Biuret Test
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What are the steps involved in the
Biuret Test
for
proteins
?
Add 1
cm³
of food sample into a test tube.
Add 1 cm³ of Biuret solution.
Gently shake the test tube.
Observe color change: blue to purple indicates proteins.
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What color change indicates the presence of proteins in the
Biuret Test
?
Blue to purple
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What is the fourth test mentioned for lipids?
Sudan III Test
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What are the steps involved in the
Sudan III
Test for
lipids
?
Add
5 cm³
of food sample into a test tube.
Add
2-3 drops
of Sudan III stain solution.
Gently shake the test tube.
Observe separation: a bright red layer indicates the presence of lipids.
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What indicates the presence of
lipids
in the
Sudan III Test
?
A bright red layer
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What is the
fifth
test mentioned for solid lipids?
Ethanol Test
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What are the steps involved in the
Ethanol Test
for
solid lipids
?
Add food sample to a test tube and add ethanol.
Extract and mix the solution with a
pipette
.
Transfer the mixture to a second test tube containing cold water.
Observe: a cloudy appearance indicates the presence of solid lipids.
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What indicates the presence of
solid lipids
in the
Ethanol Test
?
A
cloudy appearance
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